Registering for one of Wanda’s classes and using a gift certificate?
Please email Wanda (wanda@culinaryworks.com) or call (917.674.5168)
with any questions.

Hudson Valley Harvest – Cooking with Apples

Friday, September 21st, 6:30pm
$100 per person, Stamford Showroom
  • Baked Brie & Apple Crostini with Honey Walnut Drizzle
  • Kale Spinach Apple Salad with Cider Vinaigrette
  • Pork Tenderloin with Roasted Apples & Onions
  • Caramelized Roasted Brussel Sprouts with Crispy Bacon
  • Brown Butter Apple Brownies with Spiced Whipped Cream

Fancy Fall Dinner with Friends (2 Dates)

Thursday, September 27th, 6:30pm • New Canaan Showroom
Friday, September 28th, 6:30pm • Stamford Showroom
$110 per person

  • Pan Seared Scallops with Romesco
  • Silky Potato Parsnip Leek Puree
  • Herb Crusted Rack of Lamb with Blackberry Port Wine Sauce
  • Glazed Roasted Rainbow Carrots with Thyme
  • Spiced Plum & Rum Rustic Tart


Date Night! Homemade Pasta Ravioli (2 Dates)

Thursday, October 4th, 6:30pm • New Canaan Showroom
Friday, October 5th, 6:30pm • Stamford Showroom
$100 per person

  • Cannellini Bean Dip with Garlic Toast Points
  • Crispy Prosciutto Wrapped Asparagus
  • Homemade Butternut Squash Ravioli in Brown Butter Sage Sauce
  • Braised Fennel with Parmesan Breadcrumbs
  • Espresso Panna Cotta with Pine Nut Brittle


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Date Night II – Surf & Turf

Friday, October 12th, 6:30 pm
$100 per person, Stamford Showroom

  • Beet Hummus Crostini
  • Butternut Squash Puree Topped with Mini Crab Cake and Green Apple Relish
  • Pan Seared New York Strip Steak with Garlic Herb Butter
  • Roasted Lemon Garlic Broccolini & Cauliflower
  • Apple Pear Crisp with Cinnamon Sugar Whipped Cream

Autumn Eats & Sweets

Friday, October 26th, 6:30pm
$100 per person, Stamford Showroom

  • Sheet Tray Herb Roasted Chicken & Root Vegetables
  • Cabbage Kale Apple Salad with Dried Cranberries and Roasted Pepitas
  • Sweet Spicy Salty Roasted Nuts
  • Dark Chocolate Autumn Bark with Pistachios & Apricots
  • No-Bake Pumpkin Cheesecake Squares
Details Price Qty
Reserveshow details + $100.00 (USD)  

Kids & Parents – Autumn Eats & Sweets

Saturday, October 27th, 4:00pm
$75 per person, Stamford Showroom

  • Easy Creamy Baked Mac & Cheese with Broccoli
  • Chicken Cutlet Strips with Homemade Ranch Dipping Sauce
  • Halloween Candy Chocolate Bark
  • Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting
Details Price Qty
Reserveshow details + $75.00 (USD)  

Let’s Talk Turkey: Thanksgiving Dinner Re-Boot (2 Dates)

Friday, November 2nd, 6:30pm • Stamford Showroom
Friday, November 9th, 6:30pm • New Canaan Showroom
$100 per person

  • Bacon Wrapped Turkey Roulade with Savory Cornbread Stuffing & Gravy
  • Roasted Squash Medley with Maple Glaze & Sage
  • Fall Citrus Salad with Kale & Pomegranate
  • Smoked Turkey Green Beans & Potatoes
  • Whole Berry Cranberry Sauce
  • Sweet Potato Crème Brûlée

Details Price Qty
Reserve Stamford 11/2show details + $100.00 (USD)  


Details Price Qty
Reserve New Canaan 11/9show details + $100.00 (USD)