[vc_row][vc_column][vc_single_image image=”6210″ img_size=”full”][vc_column_text css=”.vc_custom_1733499602449{margin-bottom: 0px !important;}”]Celebrate the new season with friends, family, or that special someone in a fun, hands-on cooking experience at Culinary Works! Choose from a variety of handcrafted recipes from flavorful entrees like butternut squash ravioli to delicious desserts like apple crisp with cinnamon honey whip cream.
Don’t miss out! Classes begin at 6:30 p.m. at our DEANE kitchen showroom in Stamford and cost $125 per person. Sign up for one of the fall seasonal classes below to secure your spot:[/vc_column_text][vc_column_text css=”.vc_custom_1733499633298{margin-bottom: 0px !important;}”]Date Night – Mediterranean Flair[/vc_column_text][vc_column_text css=”.vc_custom_1733499641289{margin-bottom: 0px !important;}”]Friday, October 25th
What’s on the menu:
- Sauteed Figs with Halloumi, Shallots, Mint and Crispy Prosciutto Strips
- Greek Salad with Tomatoes, Cucumbers, Red Onion and Feta
- Beef and Lamb Meatballs with Apricot, Almond, and Currant Rice Pilaf
- Baked Cod with Tomatoes, Capers, Olives, Oregano and Lemon & Roasted Potatoes
- Apple Crisp with Cinnamon Honey Whip Cream
[/vc_column_text][mk_button dimension=”two” url=”https://culinaryworks.com/product/mediterranean-flair/”]SIGN UP NOW[/mk_button][vc_separator][vc_column_text css=”.vc_custom_1733499674010{margin-bottom: 0px !important;}”]Date Night – Italian Forever[/vc_column_text][vc_column_text css=”.vc_custom_1733499708670{margin-bottom: 0px !important;}”]Friday, November 8th
What’s on the menu:
- Creamy Artichoke & Potato Soup
- Easy Italian Salad with Breaded Chicken Cutlets
- Sauteed Calamari with Cannellini Beans & Anchovy Breadcrumbs
- Butternut Squash Ravioli with Brown Butter & Sage
- Homemade Chocolate Hazelnut Ice Cream with Waffle Cookie
[/vc_column_text][mk_button dimension=”two” url=”https://culinaryworks.com/product/italian-forever/”]SIGN UP NOW[/mk_button][vc_separator][vc_column_text css=”.vc_custom_1733499731450{margin-bottom: 0px !important;}”]My Fall Favorites[/vc_column_text][vc_column_text css=”.vc_custom_1733499743332{margin-bottom: 0px !important;}”]Saturday, November 16th
What’s on the menu:
- Butternut Squash and Apple Fritters with Spicy Maple Crema
- Seared Salmon over Sautéed Cannellini Beans, Hearty Greens, and Pesto
- Mexican Chicken Bowl with Beans, Cilantro Rice, Veggies, Creamy Spicy Arbol Chile
- Sauce
- Apple Brownies with Fresh Whipped Cream
[/vc_column_text][mk_button dimension=”two” url=”https://culinaryworks.com/product/my-fall-favorites/”]SIGN UP NOW[/mk_button][vc_separator][/vc_column][vc_column][vc_column_text css=”.vc_custom_1733499777328{margin-bottom: 0px !important;}”]To register for any of these seasonal cooking classes, click here.
Experience a Culinary Works Cooking Class
Cooking classes at Culinary Works offer the opportunity to enjoy great new recipes made with the freshest ingredients and a chance to bond with friends, family, and coworkers in a fun and exciting way.
Whether you’re looking for an intriguing corporate event to inspire your team, or a date night to spice things up with your partner, a Culinary Works cooking class is an experience you won’t want to miss. [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][/vc_column][/vc_row]
