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Updated Italian
  • Focaccia & Antipasti Bar
  • Gem Caesar
  • Lemon Parmesan Herb-Crusted Cod or Halibut Over Spring Pea Purée
  • Sliced New York Strip
  • Spring Orzo with Herbs & Lemon
  • Roasted Asparagus
  • Lemon Olive Oil Cake with Strawberries and Mascarpone Whip Cream 
  • Cilantri Lime Hummus with  Crisp Plantain Chips & Vegetables
  • Yellowfin Tuna with Citrus, Chili & Green Apple
  • Peruvian-Style Grilled Chicken Thighs
  • Chili-Lime Shrimp
  • Aji Verde
  • Cilantro Basmati Rice
  • Roasted Sweet Potatoes with Lime
  • Coconut Lime Panna Cotta or Coconut Lime Macaroons
  • Whipped Goat Cheese Crostini with Prosciutto, Basil and Fig Jam
  • Homemade Fettuccine with Lemon and Parmesan 
  • Italian Herb Baked Chicken Thighs with Crispy Breadcrumbs
  • Lemon Rosemary Shrimp 
  • Sauteed Peas and Asparagus with Olive Oil 
  • Blueberry Bars with Lemon 
  • Seared Ahi Tuna Crostini with Salsa Verde
  • Spring Greens Chopped Salad
  • Homemade Focaccia with Sliced Filet Mignon, Fresh Mozzarella & Arugula
  • Chicken Meatballs with Pomodoro, Mezzi Rigatoni & Stracciatella
  • Warm Chocolate Chip Cookies with Homemade Vanilla Ice Cream
  • Roasted Carrot & Ginger Soup
  • Spring Greens Chopped Salad with Lemon Thyme Vinaigrette
  • Lemon Oregano Chicken & Shrimp
  • Grilled New York Strip Steak
  • Orzo with Mixed Herb Pesto, Petite Tomatoes & Mozzarella
  • Blueberry Crumb Bars
  • Supplemental pricing applies
  • Crostini with Basil, Goat Cheese, Prosciutto & Fig Jam
  • Zucchini Pancakes with Yogurt Feta
  • Seared Scallops with Spring Peas, Tarragon & Truffle Oil
  • Sliced Steak with Peppery Arugula, Lemon & Shaved Parmesan
  • Lemon Crème Brûlée
  • Grilled Caesar Salad
  • Ancho & Chile Coffee-Rubbed Steak with Lime Butter
  • Grilled Summer Vegetable Salad with Orzo & Herb Pest
  • Grilled Focaccia with Garlic, Olive Oil & Flaky Sea Salt
  • Cedar-Plank Salmon with Warm Spices & Cilantro-Onion Relish
  • Mixed Berry Cobbler with Fresh Whipped Cream
  • Supplemental pricing applies..
  • Italian Tuna Crudo Duo — Two Seasonal Preparations (GF)
  • Zucchini Blossoms or Fritters (Based on Availability) (V)
  • Beet Salad with Pistachios, Arugula, Mint & Feta (V)
  • Lobster Risotto with Homemade Lobster Broth (GF)
  • Blueberry Crumb Bars
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