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SEARED TUNA CROSTINI
[/mk_fancy_title][vc_column_text css=”.vc_custom_1585321037424{margin-bottom: 0px !important;}”]If you are a fan or FRESH TUNA, this is undoubtedly for you! You will not be disappointed. However, do seek out a high quality piece of fish, all the better. Serve this on crostini’s or just sliced on a platter with the sauce drizzled on top. Make the sauce juicy (use more extra virgin olive oil) than you would imagine and be relatively generous with the sauce on the tuna. ITS SOO GOOD![/vc_column_text][mk_padding_divider size=”30″][vc_column_text css=”.vc_custom_1585061261770{margin-bottom: 0px !important;}”]Click on the link below to download the recipe.[/vc_column_text][mk_button dimension=”flat” url=”https://culinaryworks.com/wp-content/uploads/2020/03/seared-tuna-with-italian-salsa-verde.pdf” target=”_blank”]Seared-Tuna-with-Italian-Salsa-Verde[/mk_button][mk_padding_divider size=”30″][/vc_column][vc_column width=”1/2″][vc_single_image image=”3684″ img_size=”full” onclick=”custom_link” link=”https://culinaryworks.com/wp-content/uploads/2020/03/img_5866-e1585320321263.jpeg “][mk_padding_divider size=”30″ visibility=”visible-nb”][/vc_column][/vc_row][vc_row][vc_column][mk_padding_divider][/vc_column][/vc_row][vc_row][vc_column width=”1/2″][mk_padding_divider size=”30″][/vc_column][vc_column width=”1/2″][/vc_column][/vc_row]
