May 2019

Blueberry Crumb Bars

Preparation: Preheat the oven to 350 degrees F. Grease a 9×13 inch pan. In a medium bowl, stir together 1 cup sugar, 3 cups flour, and baking powder.

Lemon and Oregano Grilled Chicken with Arugula and Fresh Mozzarella

Mix together lemon juice, zest, oregano, garlic, and olive oil in a large baking dish.

Roasted Beet Salad with Pistachios & Goat Cheese

Preparation: Pre – heat oven to 425°F. Wrap red beets and golden beets separately in foil packets, drizzle with olive oil and sprinkle with salt.

Avocado & Tomatillo Dip

Remove husks and rinse tomatillos under warm water to remove stickiness. Chop your tomatillos small. Halve and pit avocados and mash with fork until well crushed.

May 2019

Blueberry Crumb Bars

Lemon and Oregano Grilled Chicken with Arugula and Fresh Mozzarella

Roasted Beet Salad with Pistachios & Goat Cheese

Avocado & Tomatillo Dip

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