spice rub

A handcrafted blend of ancho, guajillo, pasilla, and arbol chiles with cumin, Mexican oregano, and smoked paprika. Perfect for steak, chicken, pork, salmon, swordfish, tuna, shrimp, and roasted vegetables.
Another Culinary Works, go to salad. This is perfect for Spring Freshness.
A nice alternative to grilled steaks.