Vegetarian

Green Beans with Shallot Vinaigrette

Pumpkin or Squash Risotto

Spinach and Arugula Salad with Culinary Works House Dressing

Quick Cauliflower Gratin

Beet Hummus

Goat Cheese and Avocado Dip

Mediterranean Zucchini and Corn Fritters

Pickled Red Onions & Carrots

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