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    Tag Archives for: "thanksgiving"
    Homemade Turkey Stock
    By adminCW
    In Recipes
    Posted November 19, 2018

    Homemade Turkey Stock

    Preparation: Pre-heat oven to 425°F. Place wings on a sheet tray and drizzle with olive oil, salt & pepper. Roast wings for about 30 minutes, turning halfway through until golden brown.

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    • Butternut Squash Soup with Cider Cream is the perfect seasonal recipe -- this soup blends butternut squash and granny smith apples which creates a sweet and savory velvety soup. And who can pass on a dollop of the cider cream and chopped chives at the end? This is one of the healthiest soups to serve and perfect to start your Holiday meal. A guaranteed home run! #ButternutSquashSoupwithCiderCream #ButternutSquashSoup #HolidayMenus #HolidaySeason #HolidaySoups #FeedFeed #CulinaryWorks #ChefJuliaDeane #ChefWandaRichardson @chef.wanda
    • We hosted Fairfield County Executive Human Resources Association last night. HR people love to team build. Food was delicious and perfectly seasonal. #culinaryworks #itsallintheexperience #corporateevents #privateevents #brusselsprouts #fallharvestchicken #ricepilaf
    • Cooking tip of the day! Use proportions to cook without a recipe. #culinaryworks #cookwithoutrecipe #butternutaquashsoup #itsallintheexperience
    • Make this Farro Salad with Roasted Butternut Squash, Goat Cheese and Greens for a healthy, delicious dinner that’s made with whole grains and tons of veggies! This yummy salad is nutrient-packed, vegetarian and one of the best high protein vegetarian dishes. You will love it! https://culinaryworks.com/farro-salad-with-butternut-squash-goat-chees-and-greens/ #FarroSaladwithRoastedButternutSquashGoatCheeseandGreens #FarroSalad #VegetarianSalad #WholeGrainSalad #CulinaryWorks #ItsAllInTheExperience #ChefJuliaDeane #ChefWandaRichardson #FeedFeed @chef.wanda

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