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Archives

Tag Archives for: "Seafood"
Mussels In Wine Broth
By adminCW
In Recipes
Posted September 5, 2019

Mussels In Wine Broth

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Fresh Sashimi Tuna
By adminCW
In Recipes
Posted August 8, 2019

Fresh Sashimi Tuna

Impress your friends with Sashimi Tuna, an elegant yet simple dish. With fresh tuna, serrano chili peppers, fresh cilantro, and olive oil this recipe is a crowd pleaser for any seafood lover, and [...]

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Swordfish Skewers with Pancetta
By adminCW
In Recipes
Posted June 11, 2019

Swordfish Skewers with Pancetta

Preparation: Whisk the oil, zest, fresh herbs, (lightly salt) and pepper in a large bowl to blend. Cut the swordfish steaks into 36 (1-inch) cubes and toss in the oil mixture to coat.

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Maryland Crab Cakes with Remoulade Sauce
By adminCW
In Recipes
Posted April 10, 2019

Maryland Crab Cakes with Remoulade Sauce

Preparation: Beat egg in medium bowl and add remaining ingredients except for bread crumbs, combine thoroughly.

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Drunken Shrimp with Beer
By adminCW
In Recipes
Posted April 1, 2019

Drunken Shrimp with Beer

Preparation: In a deep skillet, melt butter over medium heat. Add onion and cook until soft, about 5 minutes.

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Grilled Clams with Lemon, Parsley, Garlic and Butter
By adminCW
In Recipes
Posted August 9, 2018

Grilled Clams with Lemon, Parsley, Garlic and Butter

Preparation: Prepare barbecue (medium high heat). Grill bread until slightly charred, 1 to 2 minutes per side. Remove to bowl.

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Spiced Salmon on Cedar Plank with Cilantro and Onion Relish
By Julia Deane
In Recipes
Posted August 11, 2017

Spiced Salmon on Cedar Plank with Cilantro and Onion Relish

Season the salmon with salt and pepper. Combine the spices in a bowl and mix well. Season the salmon with the spice mixture. Let it sit to absorb the flavors.

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Baja Fish Tacos
By Julia Deane
In Recipes
Posted July 13, 2017

Baja Fish Tacos

Beer Batter: 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon ground black pepper 1 cup Mexican beer Fish Tacos: Oil, for frying 1 cup all-purpose flour 1 teaspoon salt, plus more for [...]

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Horseradish Crusted King Salmon
By Julia Deane
In Recipes
Posted April 6, 2017

Horseradish Crusted King Salmon

4-6 King Salmon filets 4-6 oz. each 2 tbsp Dijon mustard 1 tbsp Whole grain mustard 3 tbsp Mayonnaise 4 Scallions, chopped fine 1 tbsp chopped parsley 3 cups fresh breadcrumbs, made from a fresh [...]

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Lobster Crostini with Orange Saffron Aioli
By Julia Deane
In Recipes
Posted December 8, 2016

Lobster Crostini with Orange Saffron Aioli

Prepared bread toasts / croutons Defrosted frozen or fresh lobster 1.5 lbs Arugula 1 large chopped shallot Orange juice Olive Oil Salt and pepper   In a bowl lightly combine lobster with [...]

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