Appetizers

10 GAME DAY APPETIZER RECIPES FOR THE FALL SEASON

NCHS 2021 Graduates Boys Cooking Lesson

These boys now have cooking and knife skills that will stay with them through college and the rest of their lives.

Guacamole Three Ways

A welcome change to the traditional guacamole.

SAUTEED BROCCOLI RABE CROSTINI WITH CANNELLINI BEANS

Those who love Broccoli Rabe will love this dish.

Asparagus Twists

A True Culinary Works Original!

Wild Mushroom Crostini with Truffle Oil

Asparagus and Arugula Twists

Preparation: Have a large bowl of ice water ready. Blanch asparagus in boiling heavily salted water for 2-3 minutes, al dente.

Avocado & Tomatillo Dip

Remove husks and rinse tomatillos under warm water to remove stickiness. Chop your tomatillos small. Halve and pit avocados and mash with fork until well crushed.

Grilled Lamb Chops with Mediterranean Herb Sauce

Preparation: In a deep skillet, melt butter over medium heat. Add onion and cook until soft, about 5 minutes.

Spicy Feta Dip

Preparation: Combine all ingredients except feta and mix well. Add crumbled feta and mix until creamy but still lumpy.

Appetizers

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