May 2020

Spring Chicken and Garden Vegetable Stew

One pot meal with fresh bright Spring flavors

Kale Pesto with Pizza Option

Kale Pesto and Kale Pesto on Pizza

Grilled Spatchcocked Chicken with Spring Asparagus Salad

Spatchcocked Grilled Chicken Spring Asparagus Salad

Miso Buttered Salmon with Cauliflower Fried Rice and Roasted Asparagus

Umami flavored full meal.

Mexican Chicken Stew

One pot meal with familiar Mexican flavors.

Guacamole Three Ways

A welcome change to the traditional guacamole.

Culinary Works and DEANE, Inc to Fight Childhood Hunger with Cinco de Mayo-Themed Virtual Cooking Class

Local businesses celebrate Cinco de Mayo by supporting Filling in the Blanks in their fight against childhood hunger during the Coronavirus crisis.

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